Oregon Certified Nursing Assistant State Practice Exam

What information is typically found on a diet card?

1. Infection prevention procedures

2. Food likes and dislikes

3. Care team members' names

4. Advance directives

The correct answer is: Food likes and dislikes

A diet card is a tool used in healthcare settings to communicate a patient’s dietary preferences and restrictions to the dietary staff and caregiving team. It typically includes details such as food likes and dislikes, allergies, specific dietary needs (like low-sodium or diabetic diets), and any textures required (e.g., pureed or chopped foods). This information ensures that meals served are tailored to the individual's preferences and health requirements, which is crucial for maintaining patient satisfaction and health. The other options, while important in their own rights, do not pertain to the information found on a diet card. Infection prevention procedures are part of standard healthcare practices but are not related to dietary choices. Care team members' names might be recorded in a different setting for organizational purposes but would not be relevant on a diet card. Advance directives concern a patient’s wishes regarding medical treatment and interventions rather than their dietary preferences. Thus, the focus on food likes and dislikes is what makes that choice the correct answer regarding the contents of a diet card.